WELCOME

Imagine stepping outside a cozy cottage nestled deep in the heart of a forest, the scent of fresh rain mingling with the crisp air. As the earth breathes, you catch the rich, sweet aromas of blueberries and plums. That’s the kind of atmosphere this wine invites you into: Château de Mercuè’s Cuvée 6666. It’s a sophisticated, enchanting Malbec that transports you with every sip.

Is there anything better than a crisp spritz on a warm summer afternoon? After falling hard for the classic Hugo spritz, I went on a mini adventure—right in my own kitchen—to mix up five refreshing spritz variations using what I had on hand. The best part? I didn’t need a bar cart full of fancy liqueurs. Just a few ingredients from my stash, some creativity, and my favorite low-sugar prosecco: Syltzbar.